01 -
Lay out the tortillas on a clean surface or plate.
02 -
Evenly spread about 2 tablespoons of ranch dressing over each tortilla.
03 -
Sprinkle shredded cheddar cheese, crumbled turkey bacon, chopped lettuce, and diced tomatoes over the ranch dressing.
04 -
Roll the tortillas tightly into wraps. Ensure the filling is evenly distributed to avoid spilling.
05 -
Cut the wraps in half, plate them, and serve immediately.