01 -
In a large bowl, whisk together the vanilla pudding mix and milk until smooth and creamy. Fold in the whipped topping or whipped cream.
02 -
Core and chop all but one apple. If preparing in advance, toss the chopped apples with lemon juice or a small amount of 7-Up to prevent browning and pat dry.
03 -
Chop all but one Snickers bar into bite-sized pieces.
04 -
Fold the chopped apples and Snickers pieces into the pudding mixture. Cover and refrigerate until ready to serve.
05 -
Just before serving, garnish with the reserved apple and Snickers, chopped. Drizzle with caramel sauce if desired. Enjoy!