Tater Tot Breakfast Bowl (Print Version)

# Ingredients:

01 - 1 bag frozen tater tots
02 - 1 pound ground breakfast sausage
03 - 1/4 cup all-purpose flour
04 - 2 cups whole milk
05 - Salt, to taste
06 - Pepper, to taste
07 - Optional: shredded cheese, chopped green onions

# Instructions:

01 - Preheat oven and bake tater tots according to package instructions until golden and crispy.
02 - Brown sausage in a large skillet over medium heat.
03 - Sprinkle flour over cooked sausage and stir for 2-3 minutes.
04 - Slowly pour in milk, whisking continuously to create smooth sausage gravy.
05 - Simmer gravy until thickened, about 5-7 minutes.
06 - Season with salt and pepper to taste.
07 - Arrange crispy tater tots in a bowl and pour hot sausage gravy over top.
08 - Add optional toppings and serve immediately.

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