Turkey Bacon Cheeseburger Pie (Print Version)
# Ingredients:
01 -
1.5 pounds Ground Beef (700g), 75-25%
02 -
6 slices Turkey Bacon, chopped
03 -
3 large Eggs
04 -
7 oz Cheddar Cheese (200g), divided
05 -
5 fl oz Double Cream / Heavy Cream (150ml)
06 -
Butter, for greasing
07 -
1/2 teaspoon Salt
# Instructions:
01 -
Preheat the oven to 400°F (200°C) and grease a frying pan with butter.
02 -
Chop three pieces of turkey bacon and add to the frying pan with ground beef, salt, and pepper. Cook until the mixture is lightly browned.
03 -
Transfer the cooked beef and bacon mixture to a baking dish.
04 -
Whisk three eggs in a bowl, then pour over the meat mixture in the baking dish. Add double cream and half of the grated cheddar cheese, mixing well.
05 -
Top the dish with the remaining cheese and three more chopped pieces of turkey bacon.
06 -
Bake for 25-30 minutes. Let cool for 10 minutes before slicing and serving.