Almond Milk Frozen Dessert
(Print Version)
# Ingredients:
01 -
2 cups almond milk
02 -
1/3 cup maple syrup
03 -
1 teaspoon almond extract
# Instructions:
01 -
Blend almond milk, maple syrup, and almond extract until smooth.
02 -
Pour the mixture into a loaf pan and freeze for 6 hours, stirring every 2 hours to ensure even consistency.
Back
Print